Grilled cheese is a hot sandwich that is made with one or a combination of cheeses on bread then toasted. A classic American sandwich recipe that everyone loves!
Servings: 4 servings
Ingredients
- 4 slices of thick french bread
- 4 oz cheese, american or mild cheddar
- 4 Tbsp unsalted butter, room temp
- ½ tsp garlic powder
- ½ tsp Italian seasoning
Instructions
-
-
In a bowl, combine together the butter, garlic powder and italian seasoning.
-
-
Spread butter on the inside of the bread slices. Add half of the cheese onto one slice and close with another slice of bread. Repeat with the second grilled cheese.
-
Spread butter on the top and bottom slice of bread.
-
Add the grilled cheese into a skillet and cook over medium/low heat. Cover with a lid and cook until the cheese is melted and the bread is toasted.
-
Serve!
Nutrition
Calories: 292kcalCarbohydrates: 15gProtein: 10gFat: 22gSaturated Fat: 13gCholesterol: 60mgSodium: 323mgPotassium: 79mgFiber: 1gSugar: 2gVitamin A: 634IUCalcium: 250mgIron: 1mg
